Electric Deck Ovens
Electric deck ovens are the baking heavyweights of commercial kitchens, bakeries, and food production facilities. Electric deck ovens use electric heating elements to produce uniform heat and are the perfect oven for baking bread, pastry, pizza, and other baked goods with results no other method can duplicate. Electric Deck Ovens feature multiple zones of independently controlled heat. To obtain superior baking quality, a electric deck oven allows for very precise temperature manipulation. An electric deck oven has a superior insulation system which will enhance thermal efficiency and decrease the amount of heat loss in the oven; making it a particularly cost-efficient option for a commercial kitchen or food manufacturing facility. Some manufacturers also provide steam injection in their electric deck ovens to simulate the artisan-style crust found on better-quality baked products. Electric deck ovens are available in a variety of sizes, including single-deck, double-deck, and multi-deck, all available to meet a wide variety of baking needs.The Electric Deck Ovens give you operational flexibility for small batch baking or baking at scale. The easy-to-use control panel offers ease of temperature manipulation and other baking settings, and electric deck ovens are made from durable stainless steel, so you can enjoy long-term benefit, and they are also easy to maintain. Electric Deck Ovens are ideal for any business looking for a robust, efficient, and economical solution for baking that delivers precision and performance in a simple-to-use machine. For more information, take a look at our latest electric deck ovens on the market here at Aajjo.
Pizza oven single deck electric
₹
25,500.00
| General Details: | |
| Model | Pizza oven single deck electric |
One deck one tray oven in gas
₹
45,000.00
| General Details: | |
| Model | One deck one tray oven in gas |
Baby oven single deck 16 x16
₹
22,500.00
| General Details: | |
| Model | Baby oven single deck 16 x16 |
Oven Single Deck
₹
22,500.00
| General Details: | |
| Model | Deck ovens are used to cook the food directly on the deck. These ovens are categorized as single deck ovens & double deck ovens. |
This is the Bakery Oven, with a single deck and is exclusively used for your baking needs like loaves of bread, pastries, cakes, and more. Well suited for hotels, bakeries, and restaurants and can accommodate two trays at a time.Single-deck ovens are smaller and less expensive than multi-deck ovens, but they can only accommodate one baking sheet at a time. Multi-deck ovens are larger and more expensive, but they can accommodate multiple baking sheets, which is ideal if you have a high volume of baking to do.
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